10/05 Greek Lemon Orzo Soup, Chilli Stuffed Sweet Potato, Aubergine Puttanesca
Pre-portioned ingredients to make three meals to serve 2 people. This week the recipes and ingredients will allow you to make:
- Greek Style Zesty Lemon, Orzo and Chickpea Soup with Crusty Bread
- Quinoa and Bean Chilli Stuffed Baked Sweet Potato with Smashed Avocado
- Classic Aubergine Spaghetti Puttanesca
Orders of this meal kit will be delivered Monday 10th May
All ingredients are delivered plastic-free with loose vegetables, tinned, jarred, paper-wrapped, or contained in biodegradable Vegware 'plant plastic' pots.
For Low Gluten Option - You will receive Gluten-Free bread and pasta products instead of wheat, but, these recipe kits are prepared in a kitchen that handles wheat and gluten so cannot be guaranteed to be 100% safe for coeliacs due to these reasons. GF ingredients are kept, stored separately but please bear this in mind when placing an order for the Low Gluten Option.