26/07 Summer Veg Tray Bake, Cauliflower Korma & Asparagus and Pea Risotto
Pre-portioned ingredients to make three meals to serve 2 people. This week the recipes and ingredients will allow you to make:
- Simple Summer Veg Tray Bake with Crusty Bread
- Creamy Cauliflower Korma with Jasmine Rice
- Seasonal Asparagus and Pea Risotto
Orders of this meal kit will be delivered Monday 26th July
All ingredients are delivered plastic-free with loose vegetables, tinned, jarred, paper-wrapped, or contained in biodegradable Vegware 'plant plastic' pots. The recipe kit comes with simple to follow, plant-based recipes created for you, by The Plastic Freegan to be made at home with standard kitchen equipment.
For Low Gluten Option - You will receive Gluten-Free bread and pasta products instead of wheat, but, these recipe kits are prepared in a kitchen that handles wheat and gluten so cannot be guaranteed to be 100% safe for coeliacs due to these reasons. GF ingredients are kept, stored separately but please bear this in mind when placing an order for the Low Gluten Option.